At Restaurant Marina Portorož, we blend tradition with innovation, presenting time-honored Istrian cuisine with a modern flair. Our dishes are crafted using carefully selected ingredients from both blue and green Istria, including seasonal local produce, all bearing the signature of our renowned chef, Jernej Podpečan.
Our extensive wine selection is a standout feature, curated to include wines from all Slovenian regions. Our in-house sommelier, Sašo Ambrož, masterfully pairs these wines with our dishes, creating a harmonious fusion of flavors that elevates the dining experience.
Since taking the helm of this iconic establishment in the heart of the Portorož Marina, our goal has been to restore its former glory and solidify its reputation as a premier culinary destination. Under the leadership of Sašo Ambrož, our dedicated team is redefining Istrian gastronomy by offering traditional flavors in innovative and creative ways.
Our newly refreshed venue is also the perfect setting for special occasions, whether it’s a wedding, celebration, or business meeting. With the capacity to host up to 120 guests, we provide an elegant space that caters to all your event needs.
In addition, we operate a wine cellar in collaboration with Slovenia’s largest wine distributor, the Koželj family, offering over 600 wine labels, 200 spirits, and a selection of premium prosciuttos and cheeses.
